NASI LEMAK REVOLUTION :)

MALAYSIA-NOW AND THEN : FOOD REVOLUTION AND ITS VARIETY

Malaysia is a multiracial and multicultural country, thus there would be a variety of foods, drinks,cultural and festival. Here, in this blog, I would like to introduce some of the most famous cuisine among Malaysians. Thank you for visiting and viewing my blog, for entrance, I would like to introduce the topic, everyone would loves to hear or read it, maybe, enjoy FOOD REVOLUTION AND ITS VARIETY. Sounds great, right?  Let us check it out! ~~~

THE DELICIOUS SPICY NASI LEMAK                                                                                           

NASI LEMAK WITH SAMBAL AND FRIED ANCHOVIES

                                                                                            

  NASI LEMAK WITH SAMBAL AND FRIED CHICKEN           

Can you see the differences? It seems tempting, delicious, mouth watering main dish in Malaysia, the most favourite Nasi Lemak, regardless, what the ingredients, the contents or the side dish in it, Malaysian people, would definitely chose Nasi Lemak to be the very first choice for them if they are having breakfast, together with milky and creamy the tarik! The spicy and sweet sambals were made from fresh chilies, onions, and a little bit of garlic, plus with some sugar, salt to add in the taste. The rice, was cooked with thick coconut milk, with some screw pine leaves in order to spark the fragrance in the rice.